In fact, I'm not certain I've ever been quite this tired. I can't wait to get our groceries bought and menus planned for Christmas Eve so we can relax a little. We haven't gotten home until 9-10 every night this week. We usually do a kitchen island loaded with finger foods and steamed shrimp, and a side counter-top filled with all kinds of cookies, fudge, and sweets. This year, since three of our kids will not be here, we decided to make authentic Shrimp Etoufee, along with Cajun potato salad with green onion dressing. It is SO good! I'll post a photo for you on Christmas eve.
I'm off to bed. Get rest and get to your families, and get ready to celebrate Christmas!
No comments:
Post a Comment